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We offer a Complete Italian Menu
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Antipasto
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Bruschetta
Roma tomatoes tossed in olive oil with basil, garlic, and Romano cheese. Served with garbanzo bean hummus.
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Garlic Breaded Provolone
Sticks of provolone cheese rolled in Italian bread crumbs and deep fried. Served with house made marinara.
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6.99
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Italian Breaded Portabella
Tender slices of Portabella mushroom coated with Italian bread crumbs. Served with spicy sun dried tomato ranch.
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Spinach Artichoke Crab Dip
Spinach, artichokes, and crab meat blended with mascarpone cheese, and topped with Italian bread crumbs. Served with Crostinis.
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7.99
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Vegetable Antipasti
Grilled seasonal vegetables, served “napoleon” style. Finished with an orange balsamic reduction and extra virgin olive oil.
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Roasted Cabbage
Quartered cabbage wrapped in prociutto then roasted. Served with house vinaigrette.
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5.99
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Fra Diavolo Calamari
Tender calamari hand breaded and deep fried. Served with sauce Aribatta.
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Prosciutto Wrapped Scallops
Extra Large Sea Scallops wrapped in Prosciutto and deep fried. Served with celery and Balsamic reduction.
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8.99
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Mussels di Napoli
Blue lipped mussels steamed with white wine, butter, garlic, and tomato concasse.
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Santino’s Knock Out Buffalo Wings
Jumbo chicken wings tossed in your choice of fra diavolo, teriyaki, or sweet chili sauce.
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(6) 5.49
(12) 7.99
(24) 13.99
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Insalata
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Pesce
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Wilted Spinach Pancetta Salad
Fresh baby spinach tossed with our pancetta, Roma tomatoes, and Feta Cheese. Served with hot bacon vinaigette.
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7.29
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Salmon Rosato
Filet of salmon, pan seared and served on orzo pasta and spinach with a Rosato pistachio wine sauce.
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14.99
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Las Casa Regulari
Fresh greens, tomatoes, red onion, and shredded parmesan cheese. Served with your choice of dressings.
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4.99
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Tilapia
Filet of tilpia, pan seared with orzo, field greens and a tomato pecan relish.
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11.99
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Santino’s Chef’s Salad
Fresh greens, tomatoes, onions, olives, artichokes, pancetta, and turkey. Topped with croutons and served with your choice of dressings.
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7.99
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Las Casa Caesar Salad
with Lemon Herb Chicken
with Seared Sirloin
with Grilled Salmon
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5.99
6.99
9.99
13.99
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Blue Cheese Wedge
Wedge of iceberg lettuce served with cucumbers and onion. Topped with Blue cheese dressing.
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3.99
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Pizza
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Dolci
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Pizza Margherita
Flat bread crust topped with garlic-infused olive oil, vine ripe tomatioes, fresh basil, and mozzarella cheese.
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9.99
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Tiramisu
A tantalizing blend of mascarpone cheese, brandy and expresso soaked lady fingers and whipped cream.
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5.99
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Pizza Carne
Flat bread topped with tomato sauce, pepperoni, italian sausage, capicola, salami, and ground beef.
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10.99
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New York Cheesecake
A traditional New York cheesecake with white chocolate and raspberry sauce.
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4.99
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Five Cheese Pizza
Flat bread topped with tomato sauce, mozzarella, provolone, parmesan, romano, and cheddar.
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7.99
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Chocolate Torte
Layers of moist chocolate cake and rich chocolate mousse. Served with cappuccino cream.
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4.99
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Cannoli
A sweet blend of ricotta cheese, cinnamon, vanilla, and chocolate in a house made cannoli shell.
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5.99
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Gelato and Sorbet
Ask your server about today’s selections.
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3.99
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Santino’s Speciale de Casa
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Chicken Marsala
Chicken brest lightly floured and pan siared. Served with capellini and portabella Marsala wine sauce.
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13.99
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Chicken Parmesan
Chicken breast tenderized and dusted with Italian bread crumbs. Served over linguini with marinara sauce, mozzarella, and parmesan cheese.
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13.99
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Shrimp Scampi
Large gulf shrimp sauteed with tomatoes and basil in a garlic white wine sauce. Served over linguini.
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15.99
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Sausage & Peppers
Italian sausage sauteed with bell peppers and onion. Tossed with penne pasta and our house marinara sauce.
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13.99
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Veal Parmesan
Veal scaloppine lightly breaded and sauteed. Served with house made marinara, mozzarella, and parmesan cheese atop linguini.
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15.99
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Chicken Alfredo
Grilled chicken breast served with fettuccini and our six cheese Alfredo.
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14.99
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Baked Ziti
Prosciutto, Italian sausage, peppperoni, and veal baked with ziti pasta, fresh basil and our house marinara. Finished with mozzarella cheese.
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13.99
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Pasta Primavera
Fresh vegetables sauteed in a white wine garlic sauce. served over linguini.
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12.99
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Lasagna Bolognese
Layered lasagna sheets, ricotta cheese, Italian sausage, prosciutto, and basil leaves. Baked and topped with mozzarella and Romano cheese.
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12.99
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Veal Piccata
Veal scalloping lightly breaded and pan seared. Served with wilted spinach and linguini.
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15.99
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From the Grill
We offer you only the highest quality Black Angus Beef. All of our steaks are hand cut from premium choice loins aged a minimum of 21 days to ensure maximum flavor and tenderness.
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Roman Ribeye
14oz. Ribeye rubbed with fresh basil, lightly seasoned, and grilled. Served with wilted spinach, baked potato, and rosemary demi glace.
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18.99
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Sirloin Italia
10oz. Sirloin marinated 48 hours in Italian-herb olive oil and grilled to your specification. Served with risotto and fresh seasonal vegetables.
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13.99
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Santino’s Signature Chop
14oz. center cut bone in pork chop, stuffed with prociutto and provolone cheese, then pan seared. Served with Idaho potatoes, balsamic reduction and fresh vegetables.
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15.99
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